An area of ancient winegrowing tradition, handed down by farming families that have been cultivating vines
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“Delle Venezie” is a large territory where viticulture has shaped fascinating and evocative agricultural and rural landscapes.
The heart of Valpolicella Classica keeps the oldest memories of grape drying techniques.
The Valpolicella Ripasso wine is the result of a traditional technique that consists in pouring the fresh Valpolicella wine
In the Adige Valley the climate is characterized by intense thermal shifts and constant wind.
In the southern part of Valdadige, the climate is characterized by intense temperature shifts and constant winds.
